Awards:
In 1960 the white Regaleali makes its debut, a cut of Inzolia, Catarratto and Grecanico that will become the pride of the company.
For the past 61 harvests, this wine has truly embodied the estate from which it takes its name. It expresses the full aromatic potential of the territory. A great classic wine, with its unmistakable Rhenish style bottle.
This wine is a blend of three local vineyards, cultivated on the high hills – the original cut of Inzolia, Grecanico and Catarratto now with a small addition of Chardonnay.
Regaleali Bianco
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Regaleali Bianco
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